Deck dinner; Black hole upstairs; new outfits

T felt that our delicate flower of a newly lacquered table still wasn't ready to be set for dinner last night, so we were prompted to head outside. This gussying up of la table has been awfully good at forcing us out of our regularity: a new restaurant one night, supper al fresco the next. Lovely, lovely. T had been in a bit of a funk all afternoon because the straw he got to go on his newly laid grass seed wasn't the regular type and the soaker hose he rigged up to gently irrigate from above was too powerful, even at a slow drip, and so sent the seeds a'swimming down our street. I understand the disappointment, but "T," said I, "you remind me of a depressed, large-mouth bass and you need to get over it." At this point, I mimicked a large-mouth bass opening and shutting its droopy mouth slowly and pitifully until T smiled, just a bit.

"T," said I, "we are child-free right now, and I simply can't have you whining about. Let's go take Percy for a walk and then come home and I'll make dinner and we'll sit on the deck."

He considered this, and so I large-mouth bassed at him until he agreed. I had to keep large-mouth bassing until he finally got his Tevas on and until I actually got him walking.

"T," asked I, "are you hungry? Because you seem like you're hungry and when you're hungry, it's no good." He admitted to a pang in his stomach, and so I walked him to Le Pain Quotidien and instructed him to hop inside and purchase a coconut macaroon. He didn't even attempt to argue and afterwards seemed loads improved.

Once home, he made the excellent decision to stir up an Old Fashioned and fold the laundry. Meanwhile, I: made a plum tart; smoked a pound of King salmon over hickory chips in my smoker box; made a fruit salad and also a really lovely veggie salad of fresh tomatoes (my friend brought me more!), shaved summer squash, grated Pecorino (a softer, younger one) that my sister brought me from Italy, sliced celery and celery leaves, salt, pepper and a vinaigrette made from garlic- and lemon-infused olive oil + champagne vinegar. Isn't this pretty?

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For the smoked salmon, I made a sauce of Dijon, olive oil and reduced Balsamic vinegar. Not pretty but very good. And, as always, I love the way smoking meat and fish gives the exterior such a cured look. Pretty and inviting!

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Most unfortunately, I have had a hell of a migraine all day. And though I have been working in Jack's room for three days, it appears no tidier. Are any of you missing hex wrenches? Because I found so many in his various Lego bins that I can't imagine any are left in the rest of the world. Mom, the boys and I were video-calling earlier, and I showed her Jack's floor. Friends, let me tell you that she agreed that it was infinitely worse than I'd been able to describe. I quote: "How does one person even get that much stuff into a room?"

Exactly. It has been my pleasure to throw much away, but don't tell J that. The boys then showed me the new outfits they picked out and Mom bought them today.

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You should see the shirts underneath: they're shiny polyester, sleeveLESS, slightly V-necked and have Angry Birds and How To Train Your Dragon imagery on them. When they remove the hoodies, they look like pimps crossed with the Beastie Boys crossed with greasers. Mom was laughing so hard she was wheezing, the boys were beaming with pride. I reminded them that they couldn't wear the slippers or shorts to school.

Jack then said, "And, we had Fruit Loops for lunch!"

Mom said, "Jack, I thought we weren't going to confess that!"

I said, "Wow, Mom, you are really getting them on the right path to head back to school."

She continued to wheeze.

Re-entry

Last night, after leaving BlogHer '13, I headed back to DD and D's house for a quiet evening with them. Donna, author of the wonderful books, Landscape and Waiting for Bones (you should definitely buy and read both!!), had prepped all the fixings for Salads Niçoise, and Dirk, rabbit catcher, antique map seller, and many more (all very interesting), had ready two lovely bottles of wine. We had a spontaneous plating contest, and Donna won handily. It was all so very lovely; a leisurely night of thoughtful, good conversation with old friends just can't be beat. www.em-i-lis.com

 

 

Fast forward through the flight home today, and I was greeted at the airport by my sweet husband, eager and darling Jack, and a sleeping Ol. The boys had picked a huge bowl of tomatoes from our deck-based plants and what they didn't eat, they brought to me in this bowl. In addition to the attached note, I received three others plus a chopstick wand. Apparently, Oliver is now Hermione Granger, Jack is Harry Potter, and I am a sidekick. I love that Oliver only chooses to "be" and love women who are smart and strong. Hermione is an excellent addition to the Wonder Woman/Padmé Amidala/Princess Leia train.

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The change in pace was expected but nonetheless a tad jarring. Man, do those little boys remind me of the Looney Toons Tasmanian Devil. There was nakedness, jumping, spell after spell, turning the easel into a three-dimensional robot, eating, more eating, spilling, attempts to core apples with large knives, and unceasing talking. We went to the market, finished the wine country puzzle, ate two dinners...And then I spied this:

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"Boys, what is in Percy's crate?"

"Toilet paper, Mom, lots of it."

In an rabid desire to free the cardboard tubes from inside many rolls of toilet paper, they had unrolled the paper, shoved it (plus, apparently a number of other random objects like a Ziploc of corks, some discarded works of art) all into Percy's crate and then Duck-taped the rolls into "label makers." Don't ask, I don't know. Just after this episode, Tom asked for some toilet paper and, wait for it, there was no more in the house. Add that to the "I'm glad I wasn't here" list.

They are so precious though, and I loved snuggling with each, hearing their little voices, laughing at all their silliness. It was so incredibly good to get away, spend days straight with adults, operate on my own schedule, have uninterrupted time to consider what I'm doing and where I want to head. But it was also good to get home to my war-zone of a house, markers littering the floors, and more pieces of paper than you could possibly imagine with the word "butt" written on them.

Tom grilled salmon while I made our sides: tomatoes with young chevre and super-aged Balsamic; kale with cannellini, onion, herbs and shaved parmesan a la Deborah Madison. We sat on the deck enjoying a lovely night, and I started to settle back in.

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